Delicious Fresh Homemade Udon Noodles: A Step-by-Step Guide
Discover how to make fresh homemade udon noodles at home and customize them to your own taste. Perfect for stir-fries, soups, and more.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sinkology.com.
Ingredients
- 3 ¼ cups bread flour
- ½ cup tapioca flour (also known as tapioca starch)
- 1 ¼ cup warm water
- 4 tsp kosher salt
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