Fresh Udon Noodles
These chewy Japanese wheat-based noodles are often served with hot broth as a soup or stir-fried. Or, simply cook and serve with soy sauce and mirin, and gar...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rouxbe.com.
Ingredients
- 2 3/4 cups AP flour
- 1 1/2 tsp sea salt
- 3/4 cup warm water
- 1/3 cup corn, tapioca starch, or potato starch for dusting
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