Panko Crusted Cod | Publix Super Markets

Ingredients

• Nonstick cooking spray
• 2 cups panko breadcrumbs
• 1 tablespoon dried basil
• 1 teaspoon dried oregano
• 1 teaspoon dried dill
• 1 teaspoon ground celery seed
• 1/4 cup mayonnaise
• 1/4 cup plain, nonfat Greek yogurt
• 1 tablespoon Dijon mustard
• 1 tablespoon lemongrass paste
• 1 tablespoon garlic blend paste
• 1 tablespoon prepared horseradish
• 2 tablespoons olive oil
• 4 (6-oz) cod fillets
• 1/2 teaspoon kosher salt
• 1/4 teaspoon pepper