Egg-cellent Foo Young | Hungry Girl

Ingredients

• 1 1/2 cups chicken broth
• 1 1/2 tbsp. cornstarch
• 1 tbsp. reduced-sodium/lite soy sauce
• 1 cup (about 8 large) egg whites or fat-free liquid egg substitute
• 1 cup finely chopped onion
• 1 cup chopped bean sprouts
• 1/2 cup chopped mushrooms
• 1/2 tsp. chopped garlic
• 4 oz. raw bay shrimp, peeled, tails removed, deveined
• 4 oz. cooked and shredded (or finely chopped) skinless chicken breast
• 1/4 cup chopped scallions