Vegetable samosas
These veggie samosas are quick and easy to make, tasty to eat and healthy too. Serves 6. Prep time: 37 minutes
Ingredients
- 1 carrot
- 1 courgette
- 2 handfuls fresh spinach leaves
- 6 tablespoons tinned chickpeas
- 1 tablespoon mango chutney
- 1 teaspoon curry powder
- 3 flour tortillas, halved
- 2 tablespoons plain flour
- 2 tablespoons water
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