Gluten-Free Bajra Flour Cake | Customizable Fruit Toppings Recipe

Gluten-Free Bajra Flour Cake | Customizable Fruit Toppings Recipe

wholisticyou.co.in

Discover a unique twist: gluten-free Bajra Flour Cake. Customize with varied fruits & toppings for a personalized, flavorful dessert delight.

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Ingredients

  • 2 cups bajra (pearl millet) flour
  • 1 cup brown sugar
  • 1/2 cup non-dairy drink (almond milk, coconut milk, oat milk etc.)
  • 1/2 teaspoon pink salt
  • 1/2 cup plant-based butter, softened
  • 1/4 cup coconut oil
  • 2 teaspoons baking powder

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