Warm marinated albacore salad with citrus fruits vinaigrette - Gastronomía Vasca: Escuela de Hostele
Recipe: Warm marinated albacore salad with citrus fruits vinaigrette. Salads, Fish, Warm
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Mixing bowl
- Measuring spoon
- Thermomix
- Oven
- Stove
- Baking sheet
- Fine-mesh sieve
- Grill pan
- Whisk
- Pastry brush
- Plate
- Spoon
- Kitchen scale
- Airtight container
- Paper towel
- Peeler
- Fork
Ingredients
- Bonito 0.5 kg
- Red apple 0.1 kg
- Orange juice 0.1 kg
- Lemon 0.1 kg
- Olive oil 0.1 l
- Table salt 1.0 g
- Kumquat 0.05 kg
- Black olive 0.1 kg
- Sunflower oil 0.05 l
- Watercress 50.0 g
- Rocket 50.0 g
- Tarragon 1.0 g
- Bean sprouts 0.01 kg
- Glazed fruit 75.0 g
- Vinaigrette for the bouquetiere of fresh vegetables 0.06 l
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