Braised Cipollini Onions with Dried Cherries (Sweet, Tangy & Tender)
Make tender, flavorful braised cipollini onions with dried cherries for an elegant side dish. Sweet, tangy, and simple to prepare, great for the holidays.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at themom100.com.
Cooking tools:
- Skillet
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring cup
- Measuring spoon
- Serving platter
Ingredients
- ¼ cup dried cherries ((dried cranberries or raisins))
- 3/4 cup hot cider
- 2 tablespoons olive oil
- 1 pound cippolini onions ((peeled and halved))
- Kosher salt and freshly ground black pepper ((to taste))
- 3 tablespoons balsamic vinegar
- 1 tablespoon sugar
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Braised Cipollini Onions with Spring Pea Puree Recipe
forksoverknives.com
Braised Cipollini
volpifoods.com
Cipollini Onions Braised in Red Wine Recipe | Sunny Anderson
foodnetwork.com
Honey Roasted Cipollini Onions
sunnysidecsa.com
Caramelized Cipollini Onions
realcaliforniamilk.com
Caramelized Cipollini Onions
realcaliforniamilk.com
How to Make Amazing Caramelized Cippolini Onions
food55.com
Braised Chicory with Orange and Juniper from Today's special: A new take on bistro food by Anthony D
app.ckbk.com