Bulgur with Leeks Recipe from Bulgaria | Vegetarian Dish
Enjoy a delicious and healthy meal with this vegetarian Bulgur with Leeks recipe from Bulgaria. Made with prunes, vegetable oil, paprika, and other tasty ingredients, this dish is perfect for any...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 150 g (5 oz) prunes
- Hot water
- 120 ml (4 fl oz) vegetable oil
- 900 g (2 lb) leeks, sliced
- 225 g (8 oz) Bulgar wheat
- 1 tsp paprika
- 600 ml (20 fl oz) boiling water
- salt
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