Grilled Korean Barbecue Wings | Bush Cooking
Kick up your next barbecue with Grilled Korean Barbecue Wings. Sweet, spicy, and irresistible, your friends will love snacking on these while socializing.
Ingredients
- 2 1/2 pounds chicken drumettes
- 4 cloves garlic (minced)
- 2 tablespoons toasted sesame oil
- 1/4 cup soy sauce
- 1 teaspoon freshly grated ginger
- 1 to 2 teaspoons chili garlic sauce (to taste)
- 1/2 teaspoon B&B Texas Trinity Rub or your favorite rub
- 1 cup cola
- 1 cup soy sauce
- 3/4 cup brown sugar
- 1/4 cup rice vinegar
- 3 cloves garlic (minced)
- 1 1/2 teaspoons toasted sesame oil
- 1 1/4 teaspoons freshly grated ginger
- 2 tablespoons cornstarch ((corn flour))
- 2 tablespoons honey
- 1 tablespoon sliced green onions ((spring onions))
- 1 to 2 teaspoons sesame seeds
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