Fougasse Recipe | olivemagazine

Fougasse Recipe | olivemagazine

www.olivemagazine.com

Make your own moreish fougasse recipe. This Provençal flat white loaf is the much-loved French equivalent of focaccia, slashed to resemble an ear of wheat

View Original

Share this recipe:

Ingredients

  • ½ tsp fresh yeast or easy blend dried yeast
  • 500g strong white bread flour
  • 10g salt
  • 350g water
  • for dusting 200g maize flour or white flour

More Like This

Fougasse Recipe: How to Make It

Fougasse Recipe: How to Make It

tasteofhome.com
Fougasse with orange zest and Herbes de Provence – Food & Home Magazine

Fougasse with orange zest and Herbes de Provence – Food & Home Magazine

foodandhome.co.za
Fougasse Bread | Fuego Wood Fired Ovens

Fougasse Bread | Fuego Wood Fired Ovens

fuegowoodfiredovens.com
Sage Fougasse - Delicious Living

Sage Fougasse - Delicious Living

deliciousliving.com
SPAR - Recipe

SPAR - Recipe

spar.co.za
Fougasse (French Flatbread) Recipe | Clove

Fougasse (French Flatbread) Recipe | Clove

clove.kitchen
Focaccia Recipe: How to Make It

Focaccia Recipe: How to Make It

tasteofhome.com
Fougasse Recipe | Epicurious

Fougasse Recipe | Epicurious

epicurious.com