Lemon brûlée tart Recipe | Better Homes & Gardens Australia

Lemon brûlée tart Recipe | Better Homes & Gardens Australia

www.bhg.com.au

Irresistible custard combines with the crack of caramelised sugar to make a sweetie that is impossible to resist.

View Original

Share this recipe:

Ingredients

  • Melted butter, to grease
  • Finely grated zest and juice of 2 lemons
  • 6 eggs
  • 1 cup caster sugar
  • 2/3 cup pure cream
  • Extra 2 Tbsp caster sugar
  • Fresh blueberries, to garnish
  • Sweet shortcrust pastry
  • 1 3/4 cups plain flour
  • 1/2 cup icing sugar mixture
  • 100g unsalted butter, chopped, chilled
  • 1 egg, lightly beaten
  • Note: Allow 20 minutes chilling

More Like This