Traditional Kashmiri Korma – Aagrah Foods
Originating in Kashmir and developed especially by Aagrah Foods, the Traditional Kashmiri Korma is delicately spiced and full of flavour. Abundant in a unique blend of flavours and fragrant spice,...
Ingredients
- jar Kashmiri Korma Tarka base
- 2 tablespoons oil
- 400g diced chicken
- 40g (2 tablespoons) mild plain yoghurt
- Handful of fresh chopped coriander
- Double cream to finish (optional)
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