Chocolate créme brulee with salted melon and marjoram | Fast Ed
A chocolate creme brulee with a little added extra - salted, sugary melon balls and lightly fragrant marjoram.
Ingredients
- 600ml cream
- ½ cup caster sugar (plus extra for caramelising)
- 150g dark chocolate (70% cocoa)
- 6 egg yolks
- ½ rockmelon
- 2 cups watermelon
- 2 Tbsp raw caster sugar
- 1 tsp fine salt
- juice and finely-grated zest of 1 lime
- seeds of 1 vanilla bean
- ½ bunch marjoram leaves
More Like This
Chocolate Creme Brulee
cooklist.com
Chocolate Creme Brulee
cookingfever.us
Caramel Creme Brulee
tasteofhome.com
Salted Caramel Chocolate Brownie Dessert
foodlovers.co.nz
S’mores Crème Brulée | Canadian Goodness
dairyfarmersofcanada.ca
Dark Chocolate Creme Brulee Recipe – FOOD is Four Letter Word
foodisafourletterword.com
Caramel Creme Brulee | Recipe Cart | Recipe Cart
getrecipecart.com
Chocolate Creme Brulee Recipe
snapcalorie.com