Creamed Corn Linguine | BOSH!
It's CORN! This deliciously creamy cream-free pasta is a doddle to make and packed with vibrant colours. Add it to your easy midweek dinner recipe shortlist today! Serves 4.
Ingredients
- 5 tbsp Nooch
- 2 tbsp olive oil
- Pinch of chilli flakes
- Salt & pepper to taste
- 1 vegetable stock cube - mixed with 200ml boiling water
- 1 x 400g can of sweetcorn drained
- Juice of 1 lemon
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