Vegan Jackfruit Tacos Recipe

Ingredients

• 2 cans drained, rinsed, and shredded young green jackfruit in water or brine
• 1/2 cup fresh salsa or pico de gallo
• Juice of 1 lime
• 1 tablespoon of olive oil
• 1 finely chopped onion
• 3 cloves of minced garlic
• 1 teaspoon of paprika
• 1 teaspoon of cumin
• 1/2 teaspoon of chili powder
• 1/2 teaspoon of cilantro (coriander)
• 1 tablespoon of tomato paste
• 1/2 cup of vegetable broth
• 1 cup of shredded cabbage
• 1 sliced avocado
• 1 teaspoon of salt
• 1/2 teaspoon of black pepper