Watermelon Bruschetta -
Drizzle balsamic glaze and finish with a sprinkle of basil. Your guests’ mouths will water when they taste this out-of-the-box watermelon pairing.
Ingredients
- 1/2 cup cubed watermelon (small cuts)
- 2-4 tbsp Farmer Cheese
- 2-4 small slices of toasted Italian bread
- 1 tbsp balsamic reduction (drizzle)
- 2 basil leaves (julienned)
- salt to taste
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