Bacon, Mushroom and Red Pepper Strata - Fletcher's

Ingredients

• 1 lb Fletcher’s Hickory Smoked Bacon
• 1 baguette, cut into large cubes (about 8 cups)
• 2 cups sliced mushrooms
• 3/4 cup chopped red pepper
• 10 eggs
• 2 cups milk
• 2 tbsp finely chopped fresh parsley, divided
• 1/2 tsp each salt and pepper
• 1 cup shredded provolone cheese