Artichoke, Mushroom and Bacon Strata | Just A Pinch Recipes

Artichoke, Mushroom and Bacon Strata | Just A Pinch Recipes

www.justapinch.com

Cut up the bacon and stir fry until done. Remove to drain on a paper towel. Saute mushrooms (crimini, white and oyster) in a little butter until tender. Season with a little...

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Ingredients

  • 1 - loaf of bread, (any kind...dayold is best)
  • 8 slice(s) bacon, chopped and cooked
  • 1 1/2 cup(s) mushrooms (use crimini, white and oyster-sauteed)
  • 1/2 cup(s) bell peppers, chopped (red and green)
  • 2 cup(s) cheese (mozzarella and fontina)
  • 1/2 cup(s) blue cheese, crumbled
  • 2 cup(s) marinated artichoke hearts (save the liquid)
  • 6 - eggs
  • 4 cup(s) milk
  • 2 tablespoon(s) butter

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