Fettuccine marinara – Fishermen's Co-op
Fettuccine pasta mixed with tomato and fresh seafood is a delicious and savoury combination.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fishcoop.com.au.
Ingredients
- 400 g fettuccine
- 1 tbsp oil
- 2 tbsp dill, chopped
- 550 g jar Dolmio classic tomato pasta sauce
- 600 g Coles deli marinara mix
- few drops tabasco sauce
- 1 onion, halved, sliced
- 1 lemon rind, finely grated
- Crusty bread, to serve
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