Hatch White Bean Chili
Looking for a hearty and flavorful meal to warm up your day? Our Hatch White Bean Chili combines the smoky heat of Hatch Diced Green Chiles with the rich, tangy flavor of Hatch Green Chile Enchilada...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hatchchileco.com.
Cooking tools:
- Stove
- Pot
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Can opener
- Colander
- Fork
- Spoon
- Mixing bowl
Ingredients
- 2 boneless skinless chicken breasts
- 4 cups gluten free chicken broth
- 2 teaspoons ground cumin
- 1 (15 ounce) can Hatch Green Enchilada Sauce
- 1 (4 ounce) can Hatch Diced Green Chiles, undrained
- 2 (15 ounce) cans white beans, rinsed and drained
- 1 ½ tablespoons corn starch or masa harina
- Kosher or fine sea salt, to taste
- Avocado slices
- Slice jalapeno peppers
- Pepitas
- Chopped cilantro leaves
- Tortilla chips
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