Lamb with Ricotta Skordalla & "Car-Tom-Oni-Oli" Re – Recipe Wise

Lamb with Ricotta Skordalla & "Car-Tom-Oni-Oli" Re – Recipe Wise

recipewise.net

Lamb skewers seasoned with cayenne and herbs, served with creamy ricotta dip and refreshing tomato salad. Perfect Mediterranean-inspired meal in under an hour!

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Ingredients

  • 3 small pita pockets , cut in half
  • 6 wooden skewers , cut in half ( optional )
  • 1 lb ground lamb
  • 1/4 - 1/2 teaspoon cayenne pepper
  • 2 cloves garlic , minced
  • 1 teaspoon oregano
  • 2 sprigs thyme , remove stems
  • 4 mint leaves , chopped
  • salt and pepper
  • 1 tablespoon olive oil ( for cooking )
  • 1 cup ricotta cheese
  • 1/2 cup mayonnaise
  • 1/2 tablespoon apple cider vinegar
  • 2 teaspoons oregano
  • 3 -4 cloves garlic , crushed
  • 1 teaspoon salt , to taste
  • 1 tomatoes , diced
  • 1 carrot , shredded
  • 1 small onion , diced
  • 6 -8 stuffed green olives , diced
  • salt and black pepper , to taste

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