Classic Pot Roast
Classic Pot Roast with chuck roast, salt and pepper, vegetable oil, onions, baby carrots, celery stalks, beer, thyme, beef stock, worcestershire sauce takes only about 45 minutes to make. One serving...
Keywords
- gluten-free
- dairy-free
- gluten free
- dairy free
- chuck roast
- salt and pepper
- vegetable oil
- onions
- baby carrots
- celery stalks
- beer
- thyme
- beef stock
- worcestershire sauce
Ingredients
- 2 pounds chuck roast
- 2 tablespoons vegetable oil
- 2 inches onions
- 20 inches baby carrots
- 3 inches celery stalks
- 8 ounces beer
- 2 sprigs fresh thyme
- 1 cup beef stock
- 1 tablespoon worcestershire sauce
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