Thayiru vada recipe: lentil dumplings in yogurt
Mix yogurt with 1/2 cup water to make it watery.Mix well to remove all lumps. Add salt to taste and mix well and keep it aside. - Recipe Main Dish : Thayiru...
Ingredients
- Urad dal : 1cup
- Salt to taste
- Oil for deep frying
- Sour Curd / Yogurt : 2cups / 1/2 liter
- Oil : 1 tablespoon
- Mustard seeds : 1/2 teaspoon
- Green Chilles : 2 nos (chopped)
- Dry Red Chilies : 2 nos (broken into two)
- Cumin seeds : 1/2 teaspoon
- Curry leaves : few
- Chat Masala : 1/4 teaspoon (optional)
- Corainder Leaves : 1 sprig
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