Rocking R Beef Tacos with Smoky Chipotle Sauce

Ingredients

• 3lbs Rocking R Beef chuck roast, cut into large chunks
• 2 dried ancho chilies*
• 2-3 chipotle peppers in adobo sauce (plus 1-2 tablespoons of the adobo sauce)
• 2 ½ cups beef broth
• 1 large onion, diced
• 4-6 garlic cloves, peeled
• 1 (14.5 oz) can fire-roasted tomatoes
• 2 tablespoons apple cider vinegar
• 1 teaspoon ground cumin
• ½ teaspoon dried oregano
• 2 teaspoons taco seasoning
• 2 bay leaves
• Salt and pepper to taste
• Avocado oil or olive oil
• Corn or flour tortillas
• Diced white or red onion
• Chopped fresh cilantro
• Lime wedges
• 1-2 cups shredded Monterey Jack or mozzarella cheese
• Guacamole