BBC Food - Recipes - Red Thai chicken curry with jasmine rice
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Ingredients
- 1 tbsp water
- ½ tsp lemongrass inner white finely chopped
- ¼ onion finely sliced
- 3 garlic cloves
- ½ tsp cumin seeds
- ½ tsp ground ginger
- ½ tsp chilli flakes
- ½ tsp coriander seeds
- 2 tbsp olive oil
- 75g/2¾oz chicken cut into bite-sized pieces
- salt and freshly ground black pepper
- 150ml/5fl oz soya milk
- 25g/1oz sesame paste
- 100g/3½oz cooked seasoned jasmine rice
- coriander leaf
- ½ lime
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