Veggie tahini lentils - Good Food Middle East
Quick, easy and packed with healthy veg, this is a great midweek meal for vegans and veggies
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 50g tahini
- zest and juice 1 lemon
- 2 tbsp olive oil
- 1 red onion, thinly sliced
- 1 garlic clove, crushed
- 1 yellow pepper, thinly sliced
- 200g green beans, trimmed and halved
- 1 courgette, sliced into half moons
- 100g shredded kale
- 250g pack pre-cooked Puy lentils
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