Cedar Plank Salmon with Grilled Cherry Tomatoes Recipe | Valerie Bertinelli | Food Network
This Cedar Plank Salmon with Grilled Cherry Tomatoes recipe brings stunning seafood flavor to your table with straightforward steps. Try the full recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodnetwork.com.
Ingredients
- 3 center-cut salmon fillets, skin and pin bones removed
- Kosher salt and freshly ground black pepper
- 3 teaspoons demerara or light brown sugar
- 16 ounces cherry tomatoes, preferably multi-colored
- 1 tablespoon olive oil
- 1/2 cup fresh flat-leaf parsley leaves
- Juice of 1 lemon
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