Sweet potato salmon fishcakes | Tesco Real Food
Give this Sweet potato salmon fishcakes recipe a go. Find more recipes and food ideas over at Tesco Real Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- 1 sweet potato, peeled and cut into 1cm chunks
- ½ courgette, finely grated
- 105g tin wild Pacific pink salmon, drained
- 1 slice H.W. Nevill’s wholemeal bread, blended into breadcrumbs
- 1 tsp vegetable oil
- ½ Little Gem lettuce, roughly chopped
- 4 Nightingale Farms cherry tomatoes, halved
- ¼ cucumber, roughly chopped
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