Turkey Bacon, Spinach and Cheddar Biscuits

Turkey Bacon, Spinach and Cheddar Biscuits

lilydale.com

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Cooking tools:

  • Grater
  • Mixing bowl
  • Pastry cutter
  • Oven
  • Baking sheet
  • Parchment paper
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Pastry brush
  • Cooling rack
  • Spoon

Ingredients

  • 6 slices
  • 1/2 cup (125 mL)cold butter
  • 2 cups (500 mL)all-purpose flour
  • 2 tbsp (30 mL)granulated sugar
  • 4 tsp (20 mL)baking powder
  • 3/4 tsp (4 mL)salt
  • 1/2 tsp (2 mL)coarsely ground pepper
  • 1 cup (250 mL)shredded aged Cheddar cheese
  • 1 cup (250 mL)finely chopped baby spinach
  • 1 1/4 cups (300 mL)buttermilk, divided

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