How to make Shortcrust Pastry Recipe | Dr. Oetker
How to make Shortcrust Pastry Recipe: This shortcrust pastry recipe is really quick and easy to make, you'll have your pastry ready in less than 15 minutes! - One of hundreds of delicious recipes...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oetker.ie.
Ingredients
- 175 g Plain Flour
- 25 g Caster Sugar
- 75 g Unsalted butter (cut into small cubes)
- 1 Egg Yolk
- about 15 - 30 ml Water (1-2 tbsp)
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