Shortcrust Pastry Recipe | How to Make Shortcrust Pastry
This simple, easy-to-follow recipe for shortcrust pastry is ideal for pastry cases, jam tarts and christmas mince pies - and you can freeze it, too.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bakingmad.com.
Ingredients
- 200g Allinson's plain white flour
- Pinch Salt
- 100g Unsalted butter (cubed)
- 4 tbsp Water (very cold)
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