Mussels with Cider Cream Recipe
Try our mussels with cider cream recipe. This simple mussels recipe is an easy mussels recipe with cider. Make our easy cider mussels with cream recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Cooking tools:
- Pan
- Chef's knife
- Cutting board
- Measuring cup
- Stove
- Spoon
- Serving bowl
- Mixing bowl
Ingredients
- butter
- 2 shallots finely sliced
- 1 clove garlic sliced
- 150ml dry cider
- 2kg mussels cleaned (discard any that will not close when tapped on the sink)
- 100ml single cream
- a small bunch flat-leaf parsley chopped
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