Baked Cod with Lemon and Capers Recipe
This baked cod with lemon and capers recipe comes together in 20 minutes, making it perfect for weeknight dinners or light, elegant dinners.
Keywords
- baked cod with lemon and capers recipe
Ingredients
- 1/4 cup butter, cubed
- 2 tablespoons lemon juice
- 1/4 teaspoon garlic pepper blend
- 1/4 teaspoon grated lemon zest
- 2 tablespoons capers, drained
- 4 cod or haddock fillets (6 ounces each)
- 1/2 teaspoon seafood seasoning
- 1 tablespoon crumbled feta cheese
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