One-Pan Paprika Fish & Potato Stew Recipe | Morrisons

Name: One-Pan Paprika Fish & Potato Stew Recipe | Morrisons
Total time: 60 min
Ingredients: 500g Morrisons The Fishmonger’s skinless white fish fillets (cod, hake or haddock all work well), cut into large chunks; 400g cleaned mussels; 800g floury potatoes, cut into 2cm cubes; 200g raw peeled king prawns; 1 lemon, zested and juiced; 400g can chopped tomatoes; 1 fish stock cube; 1 onion, finely chopped; 2 garlic cloves, finely chopped; 1 tsp smoked paprika; Pinch of cayenne pepper; 3 tbsp olive oil, plus extra to serve; Handful of parsley leaves, chopped; Crusty bread, to serve

groceries.morrisons.com

Flavour this one-pot fish stew with smoky paprika and garlic for an easy but impressive seafood supper that's low in fat and high in fibre.

View Original

Share this recipe:

Ingredients

500g Morrisons The Fishmonger’s skinless white fish fillets (cod, hake or haddock all work well), cut into large chunks
400g cleaned mussels
800g floury potatoes, cut into 2cm cubes
200g raw peeled king prawns
1 lemon, zested and juiced
400g can chopped tomatoes
1 fish stock cube
1 onion, finely chopped
2 garlic cloves, finely chopped
1 tsp smoked paprika
Pinch of cayenne pepper
3 tbsp olive oil, plus extra to serve
Handful of parsley leaves, chopped
Crusty bread, to serve

More Like This