Chicken Laksa with Singapore Noodles - Wokka Noodles
Try this delicious Chicken laksa with Wokka’s tasty Singapore noodles, pimp it out by adding some fried tofu puffs or other vegetables you may have on hand.
Ingredients
- 440g pkt WOKKA Singapore Noodles
- 2 tsp lightly flavoured oil
- ½ cup laksa paste
- 2 cups chicken stock
- 400ml can coconut milk
- 1 tbsp fish sauce
- 1 tbsp brown sugar
- 1 cup shredded cooked chicken
- 150g green beans, cut into 3cm lengths
- Bean shoots, mint leaves, sliced chillies and fried shallots, for serving
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