Mini Pumpkin Tarts | Blue Diamond

Mini Pumpkin Tarts | Blue Diamond

www.bluediamond.com

Darling tartlets are a perfect size after a heavy holiday meal. Honey and a touch of spice provide just enough sweetness to the pumpkin.

View Original

Share this recipe:

Ingredients

  • 3 cups all-purpose flour
  • 1 tsp. salt
  • 1 cup vegetable shortening
  • 6 to 8 Tbsp. very cold Almond Breeze Vanilla Almondmilk
  • 2 eggs
  • 1 cup canned pumpkin puree
  • ½ tsp. pumpkin pie spice
  • ¼ tsp. salt
  • ⅓ cup honey
  • ⅓ cup Almond Breeze Vanilla Almondmilk

More Like This