Harvest Kale Salad Recipe
This kale salad uses an easy fall vinaigrette, and topped with roasted vegetables and crisp apples for a delicious fall salad! Perfect for an autumn salad.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at saratogaoliveoil.com.
Cooking tools:
- Oven
- Baking sheet
- Saucepan
- Stove
- Mixing bowl
- Serving bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 2 cups Brussel Sprouts, halved
- 1 large Sweet Potato, cubed
- 2 Tbsp + ½ cup SOOC Mushroom & Sage Olive Oil
- ½ tsp SOOC Rosemary Sea Salt
- ¼ tsp Black Pepper
- ½ cup Quinoa
- 1 cup Vegetable Broth
- ¼ cup SOOC Vermont Maple Balsamic
- 1 tsp Dijon Mustard
- 1 tsp Lemon Juice
- ¼ tsp Garlic, minced
- ⅛ tsp ground Cinnamon
- ½ tsp SOOC Bread Dip Seasoning
- 8 cups Kale, stemmed & chopped
- ½ cup dried Cranberries
- ¾ cup Feta Cheese, crumbled
- 1 Gala Apple, cubed
- ¾ cup Pecans, roughly chopped
More Like This
Fall Harvest Kale Salad | Heinen's Grocery Store
heinens.com
Kale and Apple Salad Recipe
saratogaoliveoil.com
Fall Kale & Apple Harvest Salad with Homemade Vinaigrette
fullymediterranean.com
Fall Harvest Recipe with Kale, Apple, and Feta
feelgoodfoodie.net
Harvest Kale Salad
freshforkmarket.com
Fall Harvest Salad
marcelsculinaryexperience.com
Harvest Kale Salad - Bertolli Harvest Kale Salad Recipe
bertolli.com
Fall harvest salad
melissashealthykitchen.com