Avocado Chickpea Mediterranean Salad – Eat Wholly

Avocado Chickpea Mediterranean Salad – Eat Wholly

www.eatwholly.com

Fast, delicious chickpea salad with avocado, cucumber, and feta—perfect for a weekly meal!

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Ingredients

  • 1 can chickpeas, rinsed and drained
  • 1 cup chopped cucumber
  • 8-ounces WHOLLY ® Diced Avocado
  • 1/2 cup chopped tomato
  • 1/2 cup chopped red bell pepper
  • 1/3 cup chopped red onion
  • 1/3 cup chopped Italian parsley
  • 2 tablespoons green onion
  • 1/3 cup crumbled feta cheese
  • Juice of 1 lemon
  • Salt and black pepper to taste

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