Chickpea Salad Recipe | Samsung Food App

Ingredients

• 2 cups canned chickpeas (drained and rinsed)
• 1 avocado (peeled, pit removed, and diced)
• 1 cup cherry tomatoes (halved)
• 1 cup cucumbers (quartered and sliced)
• 1/4 cup red onion (finely diced)
• 1/2 cup crumbled feta cheese
• 1/4 cup chives (thinly sliced)
• Additional chives and feta for garnish (optional)
• 1/4 cup olive oil
• 1 teaspoon Dijon mustard
• 2 tablespoons red wine vinegar
• 1 tablespoon lemon juice
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 1/2 teaspoon dried oregano
• salt and pepper to taste