Stone Fruit Coulis – Fustini's Oils & Vinegars
Stone Fruit Coulis using Fustini's Peach Balsamic and fresh peaches, nectarines. Perfect for desserts!
Ingredients
- 3 peaches, small diced
- 2 nectarines, small diced
- 2 plums, small diced
- 1/4 cup white wine
- 1 tablespoon Fustini's Peach balsamic
- 1 tablespoon lemon juice
- fresh peaches, nectarines, sugar cookies, and pound cake for serving
- 1/4 cup ricotta cheese
- 1/4 cup cream cheese
- 1/4 cup mascarpone cheese
- 2 tablespoons honey
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