Recreate this Magical Yam-Potato porridge – Food blog website
Yam Porridge/pottage is a nigerian traditional dish which originated from the Yoruba and Benin people of Nigeria.
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Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Peeler
- Pot
- Skillet
- Stove
- Wooden spoon
- Serving bowl
Ingredients
- 2 kg yam
- 1 kg potatoes
- 75 g onion
- 100 g scotch bonnet pepper
- 2 tbsp salt
- 140 g seasoning cube
- Parsley
- Sausage
- Tomato paste
- Garlic powder
- Fish
- Vegetable oil
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