Roasted Halibut with Tartar Sauce Recipe | Traeger Grills

Roasted Halibut with Tartar Sauce Recipe | Traeger Grills

www.traeger.com

Homemade tartar sauce complements fresh halibut. The fish is seasoned with Jacobsen Sea Salt and spritzed with lemon.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.

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Ingredients

  • 1 Cup mayonnaise
  • 1/2 Cup dill pickles, chopped
  • 1 Tablespoon capers, chopped
  • Juice of 1/2 lemon
  • 1/2 Tablespoon dijon mustard
  • 1 1/2 Teaspoon parsley, chopped
  • To Taste sea salt
  • 6 (4 oz) halibut fillets
  • As Needed olive oil
  • As Needed sea salt
  • Lemon wedges, for serving

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