Gallo Moscato Scallops | Gallo Family Vineyards
Quick and easy Moscato Scallops with Gallo Family Vineyards white wine. Perfect for a light dinner or casual gathering. Enjoy!
Ingredients
- Serves 2
- 240ml Gallo Family Vineyards Moscato (or your favourite Gallo white wine)
- 120ml seafood stock or clam juice
- 200g linguine
- 450g scallops
- Salt
- Black pepper
- 1 tablespoon extra-virgin olive oil
- 45g unsalted butter
- 2 cloves garlic
- 1 large shallot
- 1/2 teaspoon crushed red chilli flakes
- 4 sprigs fresh thyme
- 25 fresh basil leaves
- Flat-leaf parsley
- 1 lemon
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