Chunk Wild Cookies Recipe

Name: Chunk Wild Cookies Recipe
Ingredients: 16 tablespoons (227g) unsalted butter, softened; 1 cup (198g) granulated sugar; 1 cup (213g) light brown sugar, packed; 1 teaspoon baking powder; 1 teaspoon baking soda; 1 1/4 teaspoons table salt; 2 large eggs; 1 teaspoon King Arthur Pure Vanilla Extract; 2 1/2 cups (223g) old-fashioned rolled oats*; 2/3 cup (113g) white chocolate chunks or white chocolate chips; 2 cups (240g) King Arthur Unbleached All-Purpose Flour; 1 cup (170g) peanut butter chips; 1 cup (170g) semisweet chocolate chips or bittersweet chocolate chips; 1 1/2 cups (170g) pecans or walnuts, chopped

www.kingarthurbaking.com

A light, crunchy/soft cookie whose flavors of chocolate, peanut butter, and oats blend perfectly.

View full recipe on www.kingarthurbaking.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kingarthurbaking.com.

Share this recipe:

Cooking tools: