Best Pot Roast Recipe | Easy & Delicious - Pantry Vault
This classic Pot Roast is a hearty dish made with tender chuck roast, carrots, and aromatic herbs, slow-cooked to perfection. Ideal for cozy winter nights or family gatherings, it's a comforting meal...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pantryvault.com.
Ingredients
- 3 lbs Chuck Roast
- 5 Carrot
- 1 Onion
- 4 cloves Garlic
- 6 sprigs Thyme
- 1/4 cup Parsley
- 1 cup Red Wine
- 4 cups Beef Stock
- 2 tbsp Tomato Paste
- 2 tbsp Corn Starch
- to taste Black Pepper
- to taste Kosher Salt
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