Mary Berry Honey Mustard Chicken Recipe | BBC2 Mary's Foolproof Dinners
As seen on her BBC2 series Mary's Foolproof Dinners, Mary Berry's easy traybake features chicken pieces in a moreish honey mustard glaze.
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Cooking tools:
- Oven
- Roasting pan
- Non-stick baking paper
- Mixing bowl
- Chef's knife
- Plate
- Aluminum foil
- Spoon
- Tongs
Ingredients
- 4 chicken legs
- 750g (1lb 10oz) new potatoes, halved or cut into three if big
- 2 tbsp olive oil
- 2 tbsp grainy mustard
- 3 tbsp tomato ketchup
- 1 tbsp Worcestershire sauce
- 1 clove garlic, finely grated
- 1 tbsp honey
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