Ripped Recipes - Roasted Brussel Sprouts With Pomegranate and Lemon
Delicious, refreshing, and super easy to make!
Ingredients
- 10 sprout Brussels Sprouts
- 2 serving (serving = 1 tsp) Madhava Coconut Sugar
- 1 lemon yields Lemon Juice
- 1 tbsp Cinnamon
- 1/2 pomegranate (3-3/8" dia) Pomegranate
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