Spicy & Creamy Harissa Chicken Pasta

Spicy & Creamy Harissa Chicken Pasta

www.ainsley-harriott.com

Spicy & Creamy Harissa Chicken Pasta with Ainsley's Flavour Bomb—rich, flavorful, and perfect for a weeknight dinner. Enjoy! #HarissaChickenPasta

View full recipe on www.ainsley-harriott.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ainsley-harriott.com.

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Cooking tools:

  • Saute pan
  • Saucepan
  • Colander
  • Stove
  • Cutting board
  • Chef's knife
  • Wooden spoon
  • Measuring cup
  • Measuring spoon
  • Grater
  • Plate

Ingredients

  • 500g of penne or short pasta
  • 1 tbsp olive oil
  • 2-3 chicken breasts, sliced into strips
  • 1 x Ainsley North African Harissa flavour bomb*
  • handful of cherry tomatoes, cut in half
  • 175g mascarpone
  • 150g pasta water
  • 2 tbsp chopped parsley
  • Parmesan, pecorino or Italian-style hard cheese, finely grated to serve (optional)

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