Gingerbread White Chocolate Biscotti Recipe | Land O’Lakes
Perfect with morning coffee or on your holiday cookie tray.
Ingredients
- 2 1/3 cups all-purpose flour
- 1 tablespoon ground ginger
- 2 teaspoons ground cinnamon
- 1 teaspoon baking powder
- 1/4 teaspoon ground cloves
- 1/2 cup Land O Lakes® Butter softened
- 1/2 cup sugar
- 3/4 teaspoon salt
- 1/4 cup blackstrap molasses
- 2 large Land O Lakes® Eggs
- 1/2 cup finely chopped crystallized ginger
- 8 ounces white chocolate baking bar, chopped
- Crystallized ginger, if desired
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